This weeks TWD came from Beth ofOur Sweet Life. This was my first time to make a cobbler, but I only had to buy ONE ingredient- the berries. I felt so accomplished just because I had all the other ingredients!! Yay!! I liked the cobbler, but it browned on top before the crust was completely cooked, so I had to put it back in the oven after I took it out and let it cook. Overall, I think this is a great cobbler. The only thing I changed about the recipe was I added 1/4 teaspoon of cinnamon to the crust because of the suggestions on the TWD website. I used frozen blueberries, raspberries and blackberries. Yum.